Introduction: The Best BBQ in Las Vegas
When it comes to authentic barbecue in Las Vegas, John Mull’s Road Kill Grill has earned its reputation as a must-try destination. Featured on Food Network’s Diners, Drive-ins, and Dives with Guy Fieri, this hidden gem serves up slow-smoked meats and homestyle sides that keep both locals and tourists coming back. Whether you’re craving tender brisket, fall-off-the-bone rib tips, or savory pulled pork, the Road Kill Grill offers a true taste of southern-style BBQ in the heart of Nevada.
In this guide, we’ll dive into the must-try menu items that make Road Kill Grill famous — and why it’s consistently ranked among the best BBQ restaurants in Las Vegas.
Smoked Brisket: The Star of the Show
Nothing says BBQ like a perfectly smoked brisket. At Road Kill Grill, brisket is slow-cooked for up to 16 hours, allowing the meat to absorb smoky flavors while staying juicy and tender. The secret? A special house rub created by owner Chuck Frommer, combining roasted peppers, spices, salts, and sugars for the perfect balance of heat and sweetness.
Served sliced or chopped, the brisket is melt-in-your-mouth delicious, making it a must-try for first-time visitors. Pair it with classics like mac ’n cheese or baked beans, and you’ll understand why Road Kill Grill is celebrated as a top spot for smoked brisket in Las Vegas.
Rib Tips: A Local Favorite
If you ask locals what to order, many will point you straight to the rib tips to try. Smoked low and slow, these flavorful bites are known for their crispy edges, juicy centers, and bold seasoning. Each bite is packed with smoky flavor that pairs beautifully with tangy BBQ sauce.
The rib tips at Road Kill Grill are legendary — so much so that they’ve become one of the restaurant’s most talked-about dishes. For anyone searching for the best rib tips in Las Vegas, this is where you’ll find them.
Pulled Pork: Classic BBQ Done Right
Another standout on the menu and a must try, is the pulled pork, a southern BBQ classic that Road Kill Grill executes flawlessly. Cooked until it’s fork-tender and easy to shred, the pork is infused with smoky flavor and lightly coated with the restaurant’s signature sauce.
It’s a versatile dish that works equally well on its own, in a sandwich, or piled high on a plate with sides. If you’re planning to order BBQ catering in Las Vegas, the pulled pork is a guaranteed crowd-pleaser.
BBQ Chicken: Juicy and Flavorful
Not in the mood for beef or pork? Road Kill Grill also serves smoked BBQ chicken, seasoned to perfection and slow-cooked until juicy and tender. The chicken has a subtle smokiness, complemented by the sweet-savory notes of Road Kill Grill’s BBQ glaze.
It’s a lighter option that doesn’t sacrifice flavor, making it perfect for diners looking for variety. Many regulars recommend pairing the chicken and try the creamy potato salad or cornbread for a balanced meal.
The Sides: Homestyle Comfort Food
At Road Kill Grill, it’s not just about the meats. The homestyle sides are as famous as the main dishes, rounding out every plate of BBQ. Customer favorites include:
- Mac ’n Cheese – Creamy, cheesy, and indulgent, it’s the ultimate BBQ side.
- Potato Salad – Fresh, tangy, and made from scratch.
- Coleslaw – Crisp and refreshing, the perfect contrast to smoky meats.
- Baked Beans – Slow-cooked with sweet and savory notes.
- Cornbread – A golden, slightly sweet classic that pairs with any dish.
With portions that are generous and flavors that are authentic, these sides are a big part of what makes the Road Kill Grill dining experience truly unforgettable.
Outdoor BBQ Dining Experience
Part of the charm of Road Kill Grill is its outdoor picnic-style dining. Guests enjoy their BBQ at wooden tables under a shaded patio, creating a casual, welcoming atmosphere that feels like a backyard cookout.
This unique setup has become a hallmark of the restaurant, making it a must try family-friendly BBQ spot in Las Vegas. Whether you’re visiting with friends, coworkers, or kids, the laid-back environment makes every meal memorable.
Catering and Takeout Options
Beyond the restaurant, John Mull’s Meats & Road Kill Grill also offers BBQ catering in Las Vegas. From corporate events to weddings and private parties, the catering menu includes all the fan favorites: brisket, rib tips, pulled pork, chicken, and sides.
Their team has the experience to handle large groups, with events serving up to 4,500 people. If you’re planning a special occasion, Road Kill Grill’s catering ensures your guests will enjoy award-winning BBQ that Las Vegas locals love.
Why Road Kill Grill Stands Out
There are plenty of BBQ restaurants in Las Vegas, but few have the history, quality, and reputation of John Mull’s Road Kill Grill. Here’s why it stands above the rest and is a must try:
- Family-Owned Legacy – Operating since the 1950s, John Mull’s has deep roots in the Las Vegas community.
- Food Network Fame – Featured twice on Diners, Drive-ins, and Dives.
- Authentic BBQ Methods – 16-hour slow smoking, house-made rubs, and traditional cooking techniques.
- Customer Loyalty – Hundreds of 5-star reviews and decades of repeat customers.
- Versatility – A full butcher shop, BBQ restaurant, and catering service in one.
For anyone searching for the best BBQ in Las Vegas, Road Kill Grill consistently delivers an authentic, flavorful experience.
Plan Your Visit
Location: 3730 Thom Blvd, Las Vegas, NV 89130
Phone: (702) 645-1200
Website: johnmullsmeatcompany.com
Road Kill Grill is open Monday–Saturday, 9 AM – 6 PM (closed Sundays). The meat market opens later, giving you the chance to pick up fresh cuts to grill at home after sitting down to enjoy smoked BBQ at the grill.
Conclusion: A True Las Vegas BBQ Icon
Whether you’re a first-time visitor or a longtime fan, Road Kill Grill’s must-try menu items — from the smoked brisket to the rib tips and pulled pork — never disappoint. With its rich history, award-winning flavors, and commitment to tradition, John Mull’s Road Kill Grill has cemented its place as one of the best BBQ restaurants in Las Vegas.
So next time you’re craving authentic, slow-smoked barbecue, head to John Mull’s Road Kill Grill and try our famous menu items— where every bite tells a story of tradition, family, and passion for great food.
